Weight Loss Information - Getting Honest Answers!

 There are all sorts of weight loss information available today! A good deal of this information is straightforward and honest, backed by research and facts. Some information, however, is false and misleading...geared towards selling products to individuals who hope for a quick fix.

 

One thing you should keep in mind when you're checking out information on weight loss is this: If it sounds too good to be true, it probably is!

Honest Information About Losing Weight

According to Concepts of Fitness and Wellness, Second Edition, Vol. Two, by Charles B. Corbin and Ruth Lindsey, pp. 178-179, if you have some extra weight to lose, you should first set up realistic goals to give you something feasible to aim for. "Unrealistic goals may result in eating disorders, failure to meet goals, or the failure to maintain fat loss over time."

"Goals that emphasize the behavior of eating less and exercising more are more effective than those emphasizing a specific outcome, such as weight or fat lost."

Beware of individuals or companies trying to sell you products or plans that promise quick or miraculous results! There are NO such products or plans!!! Effective weight loss (shedding fat and keeping it off) takes time. Weight maintenance is a lifelong process.

Tips About Healthy Eating and Weight Control

  • Instead of 'starving' yourself, hoping to lose weight quickly, moderately restrict your daily caloric intake.
  • Do NOT eliminate ANY food groups! A healthy body requires nutrients that come from all of the food groups listed on the USDA Food Pyramid.
  • You should, however, avoid excessive fats, and those you do consume should be mostly of the healthy variety. (Healthy fats include monounsaturated fats, which are found mainly in vegetable oils, nuts, seeds, and some plant foods. Omega-3 fatty acids are also healthy fats, and they are found mostly in fatty fish, such as salmon, and in some plants.)
  • Beware of 'empty' calories, such as those found in candy and greasy potato chips. These calories add to your total daily caloric intake, but they provide little, if any, nutritional value to your diet.
  • Listen to your body closely. Learn to distinguish between cravings and hunger. Cravings are nothing more than the desire to consume certain foods, even when you're not truly hungry. When you're hungry, however, the body lets you know that it needs sustenance to supply energy and sustain life. Hunger is a physiological process that occurs when you've gone without food for long periods of time.
  • When you feed your body, focus only on eating...not on watching TV or reading, etc. Really taste your food and enjoy it!
  • Eat slowly, so that your stomach has time to signal your brain when it is full. When we eat too fast, we often eat way more than our bodies actually require.
  • When you've had enough food, stop eating! Don't think that you MUST ALWAYS clean your plate!
  • Eat only in designated areas, and eat sitting down.
  • Divide your daily calorie allowance into 3 or 4 meals of equal size.
  • Make exercise a daily habit! The human body was made to move, not to be idle!!!

Note: Always consult your medical professional before beginning any weight loss program.

 Cyndi Schoenhals
“I Hate Diets!” Weight Loss Program

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